Geeta's Kitchen
Embark on a journey of The Real Flavour of India

Welcome to our Indian cookery school - you can learn straight from Geeta Samtani herself and share our cooking tips.


Chick Pea Salad with Vinaigrette Dressing

Empty one tin chick peas (drain water)  into a large bowl Mix heaped tablespoon of…

Chicken salad & Chutney Wrap

Mix together 100g chopped leftover chicken, 1 tablespoon mayonnaise, ¼ teaspoon mustard, 1 tablespoon Geeta’s Premium…

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Indian food you simply can't wait to come home to!