CORIANDER MASALA BAKED
Serves 2-3. Tip: Grill/BBQ: Skewer the marinated cubes and cook on a medium heat, turning occasionally until cooked. Tip: Garnish with lemon wedges. Delicious with Naan bread and Geeta’s Premium Mango or Lime & Chilli Chutney.
STEP BY STEP INSTRUCTIONS
Mix the oil, yogurt, whole spices and sauce in a bowl
Transfer onto a baking dish. Add the new potatoes and tomatoes to the baking dish and cover with the remaining marinade. Bake for 15 minutes until cooked
Coat the fish fillets with the marinade and allow it to infuse for at least 10 minutes (or overnight)