Potato Salad with Walnuts & Mango Chutney
STEP BY STEP INSTRUCTIONS
Mix the potatoes, onions, eggs, walnuts and coriander together in a large bowl.
Place in the fridge to cool for 30 mins.
Stir in the mayonnaise, Geeta’s Premium Mango Chutney and salt and pepper to taste.
Squeeze 1/2 lemon on top and garnish with chopped coriander before serving.